Posted By : IamFresh

2 Feb, 2022 4:07 PM

Cooking Time : 30 Minute

Ingredients

 

• 4 (4 ounce) fillets tilapia
• salt and pepper to taste
• 1 tablespoon Cajun seasoning, or to taste
• 1 lemon, thinly sliced
• ¼ cup mayonnaise
• ½ cup sour cream
• ⅛ teaspoon garlic powder
• 1 teaspoon fresh lemon juice
• 2 tablespoons chopped fresh dill

Directions

Instructions Checklist

• Step 1

  Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.

• Step 2

  Season the tilapia fillets with salt, pepper and Cajun seasoning on both sides. Arrange the seasoned fillets in a single layer in the baking dish. Place a layer of lemon slices over the fish fillets. I usually use about 2 slices on each piece so that it covers most of the surface of the fish.

• Step 3

  Bake uncovered for 15 to 20 minutes in the preheated oven, or until fish flakes easily with a fork.

• Step 4

  While the fish is baking, mix together the mayonnaise, sour cream, garlic powder, lemon juice and dill in a small bowl. Serve with tilapia.