Posted By : I am Fresh

24 Jan, 2022 4:09 PM

Cooking Time : 15 Minute

Ingredients

• 1/2 cup cherry tomatoes
• 1 tablespoon olive oil
• Salt and pepper
• Pinch of thyme
• 2 slices soft sourdough bread
• 1 tablespoon unsalted butter
• 1 tablespoon mayonnaise
• 2 slices white cheddar cheese

Instructions

• Toss cherry tomatoes with olive oil and top on a baking sheet, sprinkle with salt and pepper.
• Roast, tossing once, until tomatoes are blistered and about to burst, which will take about 20–25 minutes.
• Let tomatoes cool.
• Take 1 slice sourdough bread, place a handful of cherry tomatoes on top and gently mash.
• Place 2 slices of cheddar cheese on top and cover with another slice of bread.
• Spread or brush the outside of the sandwich with 1 tablespoon mayo and cook until light golden brown, about 4-6 minutes.
• Flip the sandwich, (add more butter to the pan if needed) and cook the other side until brown and the cheese is melted, another 4-6 minutes.
• You can press down on the sandwich gently so it brown evenly, but don’t smash it.