Instructions Boil the eggs and remove the shells. Cut them into halves and keep them aside. Add the coriander, mint, garlic, ginger, lemon juice, cumin seeds, coc...

Instructions Take leftover chana masala and heat it up until it becomes thick,Set aside and cool down. Take bread slices, spread a generous spoon of chana masala ...

Instructions Measure ans rinse the sprouted beans well. Pressure cook with salt until soft,drain and mash coarsely. Finely chop onions,tomatoes and green bell pep...

Instructions Assemble ingredients Toasted bread Chop and toss all the ingredients together in a bowl by leaving mayo and lettuce Apply mayo on a slice Top w...

Instructions Boil water, and add soya chunks cook for 3-5mins.Switch off and let it rest for 15mins. Then drain water and wash it in cold running water for at lea...

Instructions Take a container, add chicken pieces, ginger garlic paste, salt and pepper. Mix everything well. Then take a slice of bread and put it on the worktop...

Instructions Step 1 Prepare marinade In a bowl, mix together hung curd, salt, pepper, ginger and garlic paste, red chilli powder, tandoori masala and garam masala. Pr...

Instructions In a mixing bowl add oil, red chilli, coriander, garam masala power and required salt. Then add onion, capsicum and mix well. Transfer onion capsic...

Instructions Separate your egg yolks and whites Chop egg whites. Keep aside. Grate egg yolks. Add all the chopped veggies, salt, pepper, sauces, mayo, and mix u...

Instructions firstly, chop chocolate into small pieces. you can alternatively use chocolate sauce. spread 3 tbsp of chocolate pieces over bread slice. top wit...

Instructions First chop some dry fruits. I have used cashews, pistachios and raisins. You can also include other nuts like pecans, walnuts, almonds, pinenuts etc. ...

Instructions In a large bowl, mix ¼ cup of cream cheese with fresh parsley, corn and white pepper Spread the cream cheese mixture on one slice of toasted b...

Instructions Boil the sweet corn till they are cooked. Drain and keep aside. Take a mixing bowl and mix the sweet corn, chopped onion and a pinch of salt. Cut t...

Instructions Toss cherry tomatoes with olive oil and top on a baking sheet, sprinkle with salt and pepper. Roast, tossing once, until tomatoes are blistered and a...

Instructions Step 1 Saute the mushrooms Place a non-stick pan over medium flame and add 2 teaspoons of oil to it. Now, add the chopped mushrooms to the hot oil and sa...

Instructions Boiling Potatoes Rinse the potatoes very well in water. Boil or steam the potatoes in a pan or pressure cooker or Instant pot until they are fork ...

Instructions First cut the onion,tomato & capsicum into thin slices and keep everything ready. Take a single slice of bread , apply tomato ketchup as per your...

Instructions Preparing Paneer Cheese Toast Stuffing Grate 1 cup paneer and keep aside. You can also crumble paneer. Heat 2 teaspoons butter or oil in a frying ...

Instructions Preparation In a mixing bowl take the grated carrots, finely chopped bell pepper. You can also add some steamed corn kernels, steamed green pe...

Instructions Making Stuffing First, rinse and finely chop the veggies in a food chopper or a food processor or with a knife. Add ⅓ cup greek yogurt or thick ...

Instructions To Make Paneer Bhurji: In a Kadai, add oil, once oil is heated add cumin seeds, Let it splutter then add onions, ginger ,garlic, green chili, turmeri...

Instructions Crumble 200 grams paneer in a bowl or pan. Do not crumble finely. Some small chunks of paneer is fine. You can even chop paneer in small cubes instea...

Instructions  Rinse the veggies very well with fresh water a few times. Peel the cucumber and finely slice the cucumber and tomatoes in thin rounds. Keep ...

Instructions firstly, in a large kadai heat oil and fry onions. further add corn, carrot and capsicum. fry for a minute till the veggies are half cooked yet crunc...

Instructions For Stuffing Add cabbage, capsicum, carrot, mayonnaise, salt and pepper to a bowl. Mix everything well and keep it aside. For san...